Comments on: Bain marie (water bath)

By: Broccoli moussaka |

Broccoli moussaka | — Tue, 19 May 2009 09:59:36 +0000

[...] flour, milk, nut and salt. Place everything in a tray greased with butter and flour and cook in bain-marie for 25-30 minutes. Then roll over the dough, cover it with slices of cheese and let it cool, then [...]

By: Zabaione with amaretti |

Zabaione with amaretti | — Tue, 19 May 2009 09:59:16 +0000

[...] with sugar (50 grams) to make a foam. Add lemon peel and the wine. Then beat the composition in bain-marie and add lemon juice and [...]

By: Tiramisu cake with apricots and coffee |

Tiramisu cake with apricots and coffee | — Tue, 19 May 2009 09:58:20 +0000

[...] the stones. Mix the mascarpone cheese with yogurt, sugar and vanilla sugar. Dissolve the gelatin in bain-marie and mix with 6 tablespoons of this cream. Then add the remaining cream and leave in the [...]

By: Cauliflower with Pasta |

Cauliflower with Pasta | — Tue, 19 May 2009 09:57:47 +0000

[...] to cook: Unwrap the cauliflower into a vessel that boils in bain-marie, then put the cauliflower into a vessel of 2 liters. In a pan melt the butter and add the flour. [...]

By: Espresso foam with peaches |

Espresso foam with peaches | — Tue, 19 May 2009 09:57:16 +0000

[...] to prepare: Beat the yolks with 6 spoons of sugar.Put the vessel in bain-marie and add the espresso. You have to obtain a fluffy cream. Take the vessel off the bain-marie and put [...]

By: Vegetarian salad with mild peppers and pumpkins |

Vegetarian salad with mild peppers and pumpkins | — Tue, 19 May 2009 09:56:39 +0000

[...] jars until you cover the ingredients. In each jar add 2 spoons of oil and then close. Sterilize in bain-marie for 15 minutes from the moment it starts to [...]

By: Tomatoes and mild peppers salad |

Tomatoes and mild peppers salad | — Tue, 19 May 2009 09:56:07 +0000

[...] peppers. Mix the tomatoes with the peppers, add salt and put them in jars. Sterilize the jars in bain marie for 25 [...]

By: Espresso foam |

Espresso foam | — Tue, 19 May 2009 09:55:34 +0000

[...] to prepare: You beat the yolks with 6 tablespoons of sugar. You put the recipient in bain-marie and include the espresso, while steering. We need to get a fluffy cream. You take the bowl out of [...]

By: Slices of crisp chocolate |

Slices of crisp chocolate | — Tue, 19 May 2009 09:53:56 +0000

[...] to cook: Melt the chocolate in bain-marie. Add the butter and sugar, mix with a wooden spoon until you get a creamy composition. Chop the [...]