Ingredients:

one pizza dough

tomato juice

one can of mushrooms

green and black olives

artichoke

mozzarella cheese

3 spoons of olive oil

salt

How to prepare: Prepare the dough and place it in a tray. Grease it with one spoon of olive oil. Prepare the tomato juice by mixing the tomato juice with the rest of the olive oil and salt. Grease the dough also with the juice. While you let the dough rest, prepare the rest of the ingredients: cut the cheese in small cubes, cut the mushrooms and the artichoke (boiled) small and take out the stones from the olives. Place the ingredients on the pizza and bake for 15 minutes.