Ingredients:

one pizza dough

300 g. tomato sauce

2 spoons of chopped chives

500 g. tomatoes

2 spoons of olive oil

cheese

salt

How to bake: Grease the spread dough with a spoon of olive oil.
Prepare the tomato sauce, mixing it with the chives, olive oil and salt.
Wash the tomatoes and cut slices.
Grease the dough with the tomato sauce and add the tomato slices on top. Then add the cheese cut slices and bake for 15-20 minutes.